-40%
USED!Digital Vacuum Packing Sealing Machine Kitchen Food Chamber Sealer US
$ 181.57
- Description
- Size Guide
Description
ReminderWhen you start the machine,please be sure to press the vacuum cover tightly.
Sparks or smoke would be happened when it is not completely vacuum. It is at your own risk.
NOTICE:This is an
USED
product.The last customer say it can't seel the bag.But it maybe caused by his way.We will provide after-sell service.
You might receive the machine with the oil leaking.
Please don't worry,that is vacuum pump oil,and it would not affect the machine's functions.
The parcel is inverted during transit to cause this problem.
Product Description
This desktop vacuum sealer is our updated type of popular common vacuum packaging machine. It may packing various of ripe products, salted, bean products, fruit product to be fresh. After vacuum packaging, the food may keep it's original taste and stored much longer.The machine is structed with tightness packaging materials with strick advanced seal technology, prevent food from going spoilage.
Imagining if you could preserve food by the professional way with the latest model vacuum packing machine. This commercial grade vacuum packing machine gives you the opportunity to seal in your foods goodness and pack it for later. Getting the best steak you've ever tasted! This machine will help you seal your meat perfectly for the new slow cook method used by chefs. It is also suitable for small size object packing and for packing money and financial document,voucher etc.It packed products can be prevented geting damp,going mould,insect and prolong the storage period.
Application
This machine is applicable for vacuum packing of food,grain,fruit,pickle,preserved fruit,ehemical medicine,medicinal materials,electronic elements,precise instrument,rare metal,erc. In the form ofliquid,solid,powder or paste by using plastic film or plastic aluminum foil film.It can prevent the packed products from oxidating,mildewing,worm-eating,rotting or damping,and prolong the shelf period.It especially applies to industries as tea,food,medicine,shop and research institute,etc.and has features as beautiful outline,compact structure,high efficiency and simple operation, etc.
How to use
New machine boot preparation
Please check the vacuum pump oil level (standard oil level line 1/2) If the oil level is too low, it should be refueled. (46 hydraulic oil)
Steps:
1.Set the vacuuming time, first set for
30 seconds
, according to the specific vacuum effect to set.
2.Set the sealing time, first set for
2 seconds
, if it is a thick vacuum bag, increase the sealing time.
3.Set the cooling time, first set for
2 seconds.
4.Close the vacuum cover,
press the vacuum cover manually
, then press the start button, after the vacuum table is running to release the hand.
5.When the vacuum table is attained to
the green area (0.06-0.08Mpa)
, it means that the vacuum has been completed.
Pay Attention
1 Pressing down and holding on the vacuum cover is very important, it will affect whether the vacuum can be good, and there will be sparks on both sides of the heating wire.
2.Do not confuse the time setting of the seal and vacuum. If the sealing time set too long, and there will be sparks on both sides of the heating wire.
Note:There is no vacuum oil inside,please buy it on yourself
Specifications
Noise:<80 dB
Rate of exhausting:5.5L/s
Model:DZ-320
Seal bar length:13in(320mm)
Current:5A
Power supply:110V/60HZ
Motor Power:800W
Shell material:Stainless steel
Workroom size:340*330*70mm
Type:Vacuum packing machine
Guarantee:2 years
Packing speed:1~4pcs/min
Workroom lowest absolute pressure:<=1KPa
Suction Speed:2 CFM
Max. sealing size:320mm*10mm
Inlet air bore:
0.2
Feature
Feature
Very simple and convenient to use.
Small volume, light weight, low energy consumption and automatic control operation.
Fits for stores, supermarkets and family.
There is no power connection in the vacuum chamber lead to a more beautiful vacuum chamber.
It is easier and quicker to change the sealing heating wire.