PURE ORGANIC CASTOR OIL COLD PRESSED

Description

PURE ORGANIC CASTOR OIL COLD PRESSED
METHOD OF EXTRACTION: COLD PRESSED, HEXANE FREE!
CHOOSE THE SIZE OF YOUR BOTTLE FROM DROP DOWN MENU
INGREDIENTS: PURE ORGANIC CASTOR OIL. NOTHING ELSE
THIS OIL SUITABLE FOR FOOD AND COSMETIC PURPOSE
SHIPS IN A FOOD GRADE PLASTIC BOTTLES
All our oils are fresh and bottled daily. Expiration date is at least 12 month from sale date.
PRODUCT IDENTIFICATION:
Product Name: Castor USP Carrier Oil
Botanical Name: Ricinus communis
Synonyms: Recinus communis
INCI Name: Ricinus communis (castor) seed oil
CAS #: 8001-79-4
County of Origin: India
COMPOSITION/ INFORMATION INGREDIENTS:
Main Constituents
Palmitic, palmitoleic, margaric, margaroleic, stearic, dioxystearic,
oleic, ricinoleic, linoleic, a-linolenic, arachidic, eicosanic, behenic and erucic acids.
Composition
Ricinoleic Acid: 80 – 91%
Palmitic Acid: 1 – 2%
Linoleic Acid: 5 – 7%
Oleic Acid: 3 – 7%
PHYSICAL AND CHEMICAL PROPERTIES:
Appearance: Pale yellow to golden yellow liquid
Odor: Characteristic faint odor
Solubility: Soluble in alcohol. Insoluble in water.
Relative Density: 0.957 – 0.965 @ 25°C
Boiling Point: 313 °C
Refractive Index: 1.476 – 1.479 @ 25°C
Free Fatty Acids: 0.75 % Max
Unsaponifiable matters: <0.7 % Max
Saponification Value: 175 – 185
Iodine Value: 83 – 88
Peroxide Value: <5 %
Extraction Method: Cold-pressed of the seeds/kernels.
Illinois buyers are responsible for applicable sales tax. (6.25%)
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Lora
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